Make Your Voice Heard!
You have a voice in what is served in University Dining locations! The Residential Dining Advisory Committee serves as the liaison between student customers and residential dining management to review Market Place operations including: quality of food and service, menus, hours of operation, and operating policies.
The committee’s objective is to provide high quality and relevant dining services to all of the customers of Residential Dining by responding to immediate student concerns and desires, sampling new products and recipes, and identifying future student needs and desires. The committee meets monthly, for about one hour. The membership includes students from all residence halls and hall governance.
If you have comments or questions about the Residential Dining Advisory Committee or are interested in becoming a member, please email firstname.lastname@example.org.